Jack Daniels BBQ Beef Rub – 9.8oz (278g) shaker bottle
Bring out all juicy, smoky, outdoor flavors of your best meats with Jack Daniel’s® BBQ Beef Rub. Developed especially for smoking brisket, this seasoning dry rub is a blend of spices, seasonings, and signature Jack Daniels flavor to make any cut of beef a blue-ribbon winner. Just cover the meat with the beef brisket rub, refrigerate 1 hour, and apply a second coat before placing in the smoker. Jack Daniels BBQ Beef Rub is an excellent brisket seasoning, but also a great flavor enhancer on steaks, roasts, ribs, or any variety of smoked or grilled beef. 9 oz.
- Created especially for smoking brisket
- Also enhances steaks, roasts, and ribs
- Signature Jack Daniels flavor
- Rub on meats before smoking or grilling
Add Jack Daniel’s Beef Rub to any beef product before grilling or smoking. For brisket, completely cover the entire surface of the meat evenly. Refrigerate for one hour (longer for larger cuts of meat). Apply another coat before placing onto a prepared smoker. Cooking times and temperatures vary based on cut and desired doneness